33 Super Delicious Saigon Shrimp Paste Vermicelli Restaurants with Hanoi Taste

Vermicelli with tofu and shrimp paste can be said to be a specialty of Hanoi that anyone who has enjoyed and fallen in love with this dish cannot miss. Currently, this rustic dish has become popular throughout Vietnam, especially in Saigon, a land dedicated to eating and drinking, the number of noodle shops with tofu and shrimp paste is extremely large. However, to be able to enjoy the authentic flavor of Hanoi vermicelli and tofu here is extremely difficult. Below, toplist.com.co has compiled for readers 30 Saigon shrimp paste noodle shops that we think are closest to the flavors in Hanoi. Hopefully, this list of dining addresses will help you choose a suitable restaurant closest to where you live.

Experience the Culinary Delight of Vermicelli with Tofu and Shrimp Paste at Sài Gòn Hoàng Anh

Are you searching for an authentic taste of Hanoi right in the heart of Saigon? Don’t miss out on Vermicelli with Tofu and Shrimp Paste at Sài Gòn Hoàng Anh – an unforgettable culinary experience for those who cherish traditional flavors.

Picture this: you’re stepping into a cozy space where every little detail is meticulously crafted, and each dish exudes the genuine taste of Hanoi. You’ll sense the dedication and unwavering effort of Sài Gòn Hoàng Anh in providing Southern diners with a truly authentic gastronomic adventure at incredibly reasonable prices.

quán bún đậu mắm tôm sài gòn hoàng Anh
Each serving of Vermicelli with Tofu and Shrimp Paste here is a perfect blend of fresh vermicelli, tender boiled meat, fragrant crispy rice cake, and golden crispy spring rolls. The highlight, without a doubt, is the small, mouthwatering, and aromatic fried spring rolls. They are neither too hard nor too soft, but instead, offer an exquisite, rich flavor with each bite. What sets Sài Gòn Hoàng Anh apart is its freshness – the food is only prepared when ordered, ensuring the hot and savory taste of every ingredient.

It’s not just a meal; it’s a beautiful memory. Imagine sitting with friends, sharing joy, and relishing an exceptional lunch at Sài Gòn Hoàng Anh. A culinary experience that leaves you satisfied and delighted, making it an unforgettable experience. And then, you’ll leave with a smile on your face, cherishing a delightful and high-quality dining spot in Saigon.

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Discover the Hidden Gem – Vermicelli with Tofu and Shrimp Paste at Homemade

Nestled amidst the bustling alleys of Saigon, Homemade isn’t just a familiar gathering spot for Northern cuisine enthusiasts, but also a place that etches deep memories in the hearts of those who adore traditional flavors. As you step into this eatery, you’ll be immediately captivated by its cozy ambiance, meticulously adorned with a vibrant yellow color palette, echoing the rich culture of the North.

The irresistible highlight at Homemade is undoubtedly the Vermicelli with Tofu and Shrimp Paste. Crispy golden tofu, tender and succulent, harmoniously blend with the richness of crispy rice cakes, the freshness of raw vegetables, and the distinctive flavor of shrimp paste, creating a plate of Vermicelli that is not only visually enticing but also a culinary marvel. What makes it truly unique are the thinly sliced pig trotters, not overwhelming but adding a unique touch to this dish that’s unlike anything else.

quán bún đậu mắm tôm sài gòn đậu
Homemade isn’t just famous for its Saigon Vermicelli with Tofu and Shrimp Paste; it also entices diners with a variety of Northern dishes, including crab and corn soup hotpot, pillow-shaped cakes, crab spring rolls, boiled pig organs, and more. Each dish boasts its unique flavor, an experience that’s hard to forget.

Another intriguing aspect of Homemade is its “Eat Vermicelli – Get Free Ice Cream” program, a favorite among young patrons. This isn’t just a regular promotional deal; it’s a way for the restaurant to express genuine care and closeness to its customers.

If you’re in search of an authentic Hanoi-style Vermicelli with Tofu and Shrimp Paste in Saigon, Homemade is unquestionably an option you cannot overlook.

Contact Information:

  • Addresses:
  • 📍 Branch 1: 06 Hồng Hà, Ward 2, Tan Binh District, Ho Chi Minh City – 0938088284
    📍 Branch 2: 01 Nguyễn Văn Tráng, Ben Thanh Ward, District 1, Ho Chi Minh City – 0939888284
    📍 Branch 3: 25 Phan Xích Long, Ward 3, Binh Thanh District, Ho Chi Minh City – 0938888284
    📍 Branch 4: 303 Ngô Gia Tự, Ward 2, District 10, Ho Chi Minh City – 0933888284
    📍 Branch 5: 14R Quốc Hương, Thao Dien Ward, District 2, Ho Chi Minh City – 0937888284
    📍 Branch 6: 104 Hoàng Diệu, District 4, Ho Chi Minh City – 0931088284
    📍 Branch 7: 213 Nguyễn Gia Trí, Ward 25, Binh Thanh District, Ho Chi Minh City – 0901088284
    📍 Branch 8: 241 Đồng Đen, Ward 11, Tan Binh District, Ho Chi Minh City – 0932488284
  • Facebook: Homemade
  • Website: https://dauhomemade.vn/

Experience Authentic Vermicelli with Tofu and Shrimp Paste at Hà Nội Phố

Have you ever savored the taste of Hanoi-style Vermicelli with Tofu and Shrimp Paste right in the heart of Saigon? If not, don’t miss the chance to visit “Hà Nội Phố Vermicelli” – a dining establishment that not only enchants with its rich flavors but also captivates through its attention to detail and finesse.

At “Hà Nội Phố Vermicelli,” the cozy space, adorned with its characteristic yellow hue, exudes a welcoming and familiar vibe. This eatery is not just an ideal spot for those who appreciate simplicity, but also a place where anyone longing for the flavors of Hanoi can find solace right in Saigon.

Each serving of Vermicelli here is a perfect harmony of tender vermicelli, succulent boiled pork trotters, crispy fried tofu, fragrant rice cake, golden pan-fried shrimp paste, and fresh herbs. Every bite showcases the culinary finesse and artistry of the chef, leaving you mesmerized by the intricate flavors.

hà nội phố
Moreover, “Hà Nội Phố Vermicelli” boasts an extensive menu featuring unique dishes such as pork intestines, fern-shaped cakes, rice cakes with shrimp paste, stuffed squid, and snail spring rolls. Each dish is meticulously prepared to delight your taste buds. Notably, the presentation on banana leaves not only pleases the eye but also ensures a truly authentic culinary experience.

Furthermore, the restaurant offers a diverse selection of beverages, from beer, apricot juice, tamarind juice, and iced tea to yogurt, catering to every customer’s needs. When you visit “Hà Nội Phố Vermicelli,” you not only savor delicious dishes but also feel the warmth and care that the restaurant owner extends to each guest.

If you’re in search of a Saigon Vermicelli with Tofu and Shrimp Paste that embodies the true essence of Hanoi, “Hà Nội Phố Vermicelli” is an unmissable choice.

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Indulge in Vermicelli with Tofu and Shrimp Paste at Cô Tuyết’s

Stepping into Cô Tuyết’s eatery, you’ll immediately feel the warmth and coziness in every corner. Everything here, from the ambiance to the decor, exudes a simple yet captivating beauty. The highlight that cannot be overlooked is the meticulously presented, charming platters of Vermicelli with Tofu and Shrimp Paste, embodying the authentic flavors of Hanoi’s culinary tradition.

A serving of Vermicelli at this establishment is not just a combination of vegetables, cucumber, noodles, fried spring rolls, rice cakes, tofu, and boiled meat. It’s a harmonious blend of flavors crafted with precision. Each ingredient is skillfully prepared, preserving its natural goodness, resulting in a dish that’s not only delicious but also incredibly enticing.


What makes it even more special is that each platter of Vermicelli is accompanied by a bowl of shrimp paste, allowing diners to customize their own dipping sauce according to their taste. The combination of the subtle sweetness of sugar, the fiery heat of chili, the gentle sourness of lime, and the distinct flavor of shrimp paste creates a memorable and unforgettable taste.

If you’re on the hunt for a place to savor Saigon’s Vermicelli with Tofu and Shrimp Paste, steeped in the essence of Hanoi’s flavors, Cô Tuyết’s is guaranteed not to disappoint. It’s not only an ideal spot for weekend gatherings but also a place where you can relish traditional culinary delights while finding joy and comfort in every meal.

Contact Information:

Vua đậu: The Ultimate Destination for Vermicelli with Tofu and Shrimp Paste

Amidst the bustling and vibrant streets of Saigon, there exists a Vermicelli with Tofu and Shrimp Paste haven that encapsulates the essence of Hanoi’s flavors, leaving hearts racing and taste buds in ecstasy – Vua đậu, or “The King of Tofu” House of Vermicelli. It’s not just a name; it’s a symbol of culinary refinement, adored by many discerning diners in Ho Chi Minh City.

As you step into the world of Vua đậu, you’ll immediately sense the simplicity intertwined with warmth. The establishment offers both indoor and outdoor seating, meticulously maintained to create an atmosphere of comfort and friendliness. Despite the perpetual stream of visitors, every table and chair is thoughtfully arranged to provide maximum comfort, even on the hottest of days.

vua đậu
Vua đậu proudly boasts a diverse menu of Vermicelli platters, ranging from the opulent “King’s Platter” with a full array of toppings to the Western-style Vermicelli served with rice paper, Vermicelli with meat, rolled Vermicelli with sausage, and the innovative Vermicelli with earthworm-shaped spring rolls. Each Vermicelli platter is not just a dish; it’s a culinary masterpiece, a perfect harmony of fresh ingredients and meticulous preparation.

The highlight at this establishment is undoubtedly the shrimp paste mixed with crispy pork fat – a unique and irresistibly tantalizing combination, resulting in a distinctive and unforgettable flavor. What’s more, Vua đậu goes the extra mile by offering complimentary fresh vermicelli and mango, all of which are guaranteed to be fresh and of the highest quality.

When savoring Vermicelli here, you’ll experience the softness and comfort of the noodles, the fragrant aroma of deep-fried tofu, the rich and savory taste of rice cakes, and thinly sliced boiled meat. With a variety of tofu options, from silky smooth to crispy, Vua đậu – The King of Tofu House of Vermicelli is always ready to meet every diner’s preferences.

Contact Information:

  • Addresses:
    • 📍 Branch 1: 29-33 Thành Thái, Ward 14, District 10
      📍 Branch 2: 02 Hồ Bá Kiện, Ward 15, District 10
      📍 Branch 3: 371 Hoàng Văn Thụ, Ward 2, Tân Bình District (near Lăng Cha Cả roundabout)
      📍 Branch 4: 808 Cách Mạng Tháng Tám, Ward 5, Tân Bình District
      📍 Branch 5: 231 – 233 Nguyễn Thị Nhỏ, Ward 9, Tân Bình District (formerly Ward 15, District 11)
      📍 Branch 6: 181B Phan Huy Ích, Ward 15, Tân Bình District
      📍 Branch 7: 123A Hậu Giang, Ward 5, District 6
      📍 Branch 8: 130A Tân Hoà Đông, Ward 14, District 6
      📍 Branch 9: 63 Bình Thới, Ward 11, District 11
      📍 Branch 10: 149 Tây Thạnh, Tây Thạnh Ward, Tân Phú District
      📍 Branch 11: 74 Tân Kỳ Tân Quý, Tây Thạnh Ward, Tân Phú District
      📍 Branch 12: 90 Nguyễn Gia Trí, Ward 25, Bình Thạnh District
  • Facebook: Vua đậu – House of Vermicelli
  • Hotline: 0919 956 700

Mạc Văn Khoa’s Bun Đậu: A Gastronomic Marvel in Saigon

Are you on the hunt for an authentic taste of Hanoi-style Vermicelli with Tofu and Shrimp Paste in the bustling streets of Saigon? Look no further than Mạc Văn Khoa’s Bun Đậu, a culinary gem you simply can’t afford to miss when visiting Saigon.

Famous not only for its delectable dishes but also for its celebrity owner, the renowned comedian Mạc Văn Khoa, Bun Đậu Mạc Văn Khoa has become a beloved destination for countless food enthusiasts. The ambiance exudes a nostalgic charm, instantly making you feel at home and cozy from the moment you step inside. The menu is diverse, offering a wide range of Vermicelli with Tofu and Shrimp Paste options to satisfy every palate and preference.

Mạc Văn Khoa's Bun Đậu
What sets Mạc Văn Khoa’s Bun Đậu apart is the swift and attentive service provided by their dedicated staff. No matter how busy the restaurant may be, you won’t have to wait long to indulge in the exquisite flavors.

The dishes here are a perfect blend of traditional flavors and creativity. The presentation of the Vermicelli platter is visually appealing and enticing, capturing the true essence of Hanoi-style Bun Đậu. Particularly noteworthy is the golden, crispy tofu, with its crunchy exterior and piping hot, tender interior. Paired with vermicelli and shrimp paste, it creates an unforgettable culinary experience. Dining here, you’ll feel as if you’ve been transported to the heart of Hanoi itself.

Contact Information:

  • Addresses:
    • 90 Trần Quang Khải, Ward Tân Định, District 1, Ho Chi Minh City
    • 587 Nguyễn Duy Trinh, Bình Trưng Đông Ward, District 2, Ho Chi Minh City
    • 90B Gò Dầu, Tân Quý Ward, Tân Phú District, Ho Chi Minh City
    • 253 Phan Huy Ích, Ward 14, Gò Vấp District, Ho Chi Minh City
    • 76 Quốc Lộ 13, Ward 26, Bình Thạnh District, Ho Chi Minh City
    • 156A Nguyễn Thị Thập, Bình Thuận Ward, District 7, Ho Chi Minh City
    • 94 Đặng Văn Bi, Bình Thọ Ward, Thủ Đức District, Ho Chi Minh City
    • 499 Tên Lửa, Bình Trị Đông B Ward, Bình Tân District, Ho Chi Minh City
  • Facebook: Bun Đậu Mạc Văn Khoa
  • Hotline: 0965 689 937

Làng Vòng: An Inviting Haven for Delicious Vermicelli with Tofu and Shrimp Paste

In your quest to explore unique Saigon eateries that serve exquisite Vermicelli with Tofu and Shrimp Paste, one place you absolutely must not overlook is Làng Vòng. Nestled in the district of Gò Vấp, this establishment has gained a stellar reputation, leaving a lasting impression on every visitor from their very first encounter.

At Làng Vòng, Vermicelli with Tofu and Shrimp Paste isn’t just a dish; it’s a work of art. Each piece of tofu is fried to perfection, crispy on the outside, tender on the inside, harmonizing with fragrant vermicelli, fresh vegetables, and delectable fried pork sausages that lack any bitter aftertaste. This meticulous blend has managed to win over even the most discerning of palates.

Vermicelli with Tofu and Shrimp Paste at Làng Vòng
What sets Làng Vòng apart isn’t solely the quality of its cuisine but also its attentive and warm service. Dining here isn’t just about savoring delicious flavors; it’s an experience of care and attention from the dedicated staff.

When you step into Làng Vòng, you’ll immerse yourself in the distinctive culinary ambiance of Hanoi right in the heart of Saigon. Scoop up some vermicelli, a piece of tofu, add a handful of fresh greens, and dip it in the shrimp paste – each diner will experience a myriad of unique and rich flavors from this beloved rustic dish.

Làng Vòng isn’t just one of the favored spots for Vermicelli with Tofu and Shrimp Paste in Saigon; it’s also a place that preserves and shares the traditional essence of this dish, just like in Hanoi.

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A Chảnh: Your Gateway to Scrumptious Vermicelli with Tofu and Shrimp Paste

Are you on the hunt for a Saigon eatery where you can savor a delectable lunch featuring Vermicelli with Tofu and Shrimp Paste? Look no further than A Chảnh’s Vermicelli with Tofu and Shrimp Paste at 208 Nguyễn Trọng Tuyển. Here, you’ll find an airy atmosphere and affordable prices.

Upon entering, you’ll immediately sense the lively and bustling vibe as customers continuously stream in and out. Though the space isn’t overly large, A Chảnh provides a quaint little courtyard for parking, ensuring maximum convenience for diners.

Vermicelli with Tofu and Shrimp Paste at A Chảnh
One of the highlights at A Chảnh’s Vermicelli with Tofu and Shrimp Paste is its distinctive shrimp paste flavor – not overly salty, not too bland, just the perfect amount of zest. Don’t forget to try the crispy and chewy cartilage, a fantastic side dish. The tofu here is cut into large pieces, deep-fried to a golden crisp on the outside while retaining a soft interior, creating an irresistible combination you can’t resist.

Furthermore, A Chảnh’s Vermicelli with Tofu and Shrimp Paste has numerous branches across Ho Chi Minh City. Therefore, you can choose the nearest location to experience the authentic Hanoi-style Vermicelli with Tofu and Shrimp Paste right in Saigon. And, be sure to complement your meal with a refreshing tamarind tea to perfect your dining experience.

Contact Information:

  • Address: 208 Nguyễn Trọng Tuyển, Phú Nhuận District, Ho Chi Minh City
  • Facebook: A Chảnh
  • Hotline: 0902369737

Tiến Hải Restaurant Chain

Are you on the lookout for an aromatic and authentic Saigon eatery where you can relish Vermicelli with Tofu and Shrimp Paste? Look no further than Tiến Hải’s Vermicelli with Tofu and Shrimp Paste, conveniently scattered across various central districts of Saigon, ready to warmly welcome diners.

Distinguished by its Northern-style menu, Tiến Hải captivates taste buds with its delicious and hygienic Vermicelli with Tofu and Shrimp Paste. Each plate here is a splendid fusion of crispy fried tofu, thinly sliced meat, crispy shrimp cakes, fresh greens, fried fermented pork rolls, pickled cucumbers, and more. The white, long, tender vermicelli, free from any stickiness or sourness, harmonizes perfectly with golden, crispy fried tofu, which remains soft on the inside.

Vermicelli with Tofu and Shrimp Paste at Tiến Hải
What sets Tiến Hải’s Vermicelli with Tofu and Shrimp Paste apart is its unique recipe for shrimp paste. It boasts a balanced flavor profile, not overly salty nor too sweet, leaving every diner thoroughly satisfied. Moreover, the restaurant’s affordable prices make it a bustling hotspot, especially among students.

With professional and friendly service from their staff, Tiến Hải’s Vermicelli with Tofu and Shrimp Paste isn’t just a place to eat – it’s a rendezvous for authentic culinary experiences.

Contact Information:

  • Addresses:
    • 409 Nguyễn Tri Phương. Ward 5. District 10
    • 804 Sư Vạn Hạnh. Ward 12. District 10
    • 02 Đồng Nai. Ward 15. District 10
    • 155 Hùng Vương. Ward 9. District 5
    • 679 Trần Hưng Đạo. Ward 1. District 5
    • 39 Nguyễn Sơn. Phường Phú Thạnh. Tân Phú District
    • 263 Nguyễn Thị Thập. Ward Tân Phú. District 7
    • 153 Tô Hiến Thành. Ward 13. District 10
    • 211 Nguyễn Cư Trinh. Ward NCT. District 1
  • Facebook: Tiến Hải
  • Hotline: 0906 313 544
  • Website: https://bundaumamtomtienhai.vn/

Ba Anh Em – Your Vermicelli with Tofu and Shrimp Paste Haven

Are you an avid fan of Vermicelli with Tofu and Shrimp Paste and on the hunt for a delectable spot in Ho Chi Minh City? Look no further than Ba Anh Em, your ideal destination promising an authentic culinary experience for all diners.

Ba Anh Em is renowned not just for its immaculate and elegant ambiance but also for its dedicated and professional staff. With two branches located in Binh Thanh District, this eatery is conveniently situated for any gathering. Their diverse menu boasts a variety of Vermicelli with Tofu and Shrimp Paste options, such as Tá Lả, Dồi Sụn, Chả Cốm, Nem Chua, Lòng non chiên, Ốc nhồi thịt, and even Ốc nhồi ống nứa, catering to all taste preferences.

Vermicelli with Tofu and Shrimp Paste at Ba Anh Em
When indulging in Vermicelli with Tofu and Shrimp Paste at Ba Anh Em, you’ll be impressed by the crispy, fragrant fried tofu, the fresh and delicious greens, and the richly flavored shrimp paste specially concocted by the restaurant. What’s more, the establishment offers a range of complimentary sides such as vegetables, pickles, rice paper, and wild betel leaves, creating a delightful and complete dining experience.

With the rich assortment of toppings including tender and crispy tofu, fragrant and chewy fried fermented pork rolls, crunchy fried shrimp cakes, and flavorful crispy pigskin, Ba Anh Em isn’t just a Saigon Vermicelli with Tofu and Shrimp Paste spot—it’s an opportunity for you to explore and savor Northern Vietnamese culinary delights right in the heart of Saigon.

Contact Information:

Triệu Vy – Where Budget Vermicelli with Tofu and Shrimp Paste Reigns Supreme

Are you in search of a Saigon spot for Vermicelli with Tofu and Shrimp Paste to gather with your closest friends? Look no further than Triệu Vy in Gò Vấp, a choice that couldn’t be more perfect. Renowned for its distinctive flavors and attentive service, this eatery has become a familiar haunt for those passionate about Vermicelli with Tofu and Shrimp Paste.

At Triệu Vy, it’s not just about a plate of Vermicelli with Tofu and Shrimp Paste loaded with tempting toppings; it’s also about the fresh and perfectly harmonized accompanying greens. The undeniable highlight here is the restaurant’s exclusive concoction of shrimp paste, enhancing the deliciousness of every ingredient and making your Vermicelli with Tofu and Shrimp Paste unforgettable.

Contact Information:

Cầu Gỗ – A Slice of Hanoi in the Heart of Saigon

Are you yearning for the flavors of Hanoi amidst the bustling heart of Saigon? Look no further than Cầu Gỗ Vermicelli with Tofu and Shrimp Paste, an ideal destination for you. This is where the culinary essence of the North converges, where each dish is crafted with meticulous ingredient selection, directly imported from the homeland.

With its rustic charm, Cầu Gỗ Vermicelli with Tofu and Shrimp Paste creates a cozy and familiar space, specializing in just two signature dishes: Vermicelli with Tofu and Shrimp Paste and Halong Bay squid cakes. This not only entices Hanoians living far from home but also serves as an ideal spot for international tourists looking to explore Vietnamese cuisine.


It’s not just about the rich flavors; there’s also diversity in the menu: from the adventurous Tá Lả Vermicelli with Tofu and Shrimp Paste for 60,000 VND, to the classic Vermicelli with Tofu and Meat for 45,000 VND, and the enticing Vermicelli with Tofu and Fermented Shrimp Paste Cakes for 45,000 VND. What’s more, Cầu Gỗ Vermicelli with Tofu and Shrimp Paste even serves authentic Hanoi-style pho for just 65,000 VND per bowl.

Cầu Gỗ Vermicelli with Tofu and Shrimp Paste isn’t just a spot for Vermicelli with Tofu and Shrimp Paste in Saigon; it’s where you can find the flavors of your homeland, where memories of the North come alive through each delicious dish.

Contact Information:

The Hẻm Đậu – An Enclave of Exquisite Vermicelli with Tofu and Shrimp Paste

If you’re in search of a Saigon eatery that serves up extraordinary Vermicelli with Tofu and Shrimp Paste, look no further than The Hẻm Đậu. With three branches across Ho Chi Minh City, The Hẻm Đậu brings the true flavors of the North right into the heart of Saigon.

The Vermicelli at The Hẻm Đậu captivates diners with its tightly packed, fresh, and flavorful herbs, fragrant fried tofu, succulent sliced pork, hot crispy rice rolls, and crunchy fried spring rolls. Each plate of Vermicelli is a delightful blend of high-quality ingredients that will keep you coming back for more.

bún đậu hẻm đậu
Not only does The Hẻm Đậu excel in its toppings, but it also pays great attention to its side vegetables, ensuring they are always fresh and clean. The shrimp paste here is not overly pungent; it’s blended with a touch of chili, sugar, and lime to create a delightful and enticing flavor. What’s truly special is the Hanoi-style beverages served in unique stone bowls, adding an extra layer of excitement to your meal. Dining at The Hẻm Đậu is not just about savoring delicious dishes; it’s an authentic Northern culinary culture experience.

Contact Information:

  • Address: 140E Lý Chính Thắng, Võ Thị Sáu Ward, District 3
  • Facebook: The Hẻm Đậu
  • Hotline: 0903 067 175

Exploring Saigon’s Hidden Gem for Vermicelli with Tofu and Shrimp Paste in District 1 – Ngõ nhỏ Phố Nhỏ

If you’re on the hunt for a delicious Vermicelli with Tofu and Shrimp Paste spot in Ho Chi Minh City, make your way to “Bún đậu Ngõ nhỏ Phố nhỏ” tucked away in District 1. This eatery not only tantalizes your taste buds with authentic Hanoi delicacies but also enchants you with its nostalgic and cozy atmosphere located on the ground floor of an old apartment building on Pasteur Street.

ngõ nhỏ phố nhỏ
The menu at “Bún đậu Ngõ nhỏ Phố nhỏ” is diverse, offering everything from Vermicelli with Tofu and Shrimp Paste to Bun Cha, Grilled Quail, Shrimp Pancakes, Crab Spring Rolls, Snail Sausage, and Fried Fermented Pork Rolls – all authentically Hanoi and enticing in every detail. The standout feature of this place is the unique items like fried fermented pork rolls, snail sausage, shrimp pancakes, and shrimp paste, all air-shipped from Hanoi, ensuring fresh and delightful flavors every day.

Not only does this place serve delicious dishes, but it also impresses with its Vermicelli, which includes boiled bamboo shoots. The bamboo shoots are carefully prepared, odorless, crispy, and textured, adding an exciting dimension to each bite. “Bún đậu Ngõ nhỏ Phố nhỏ” is not just a Saigon spot for Vermicelli with Tofu and Shrimp Paste; it’s an ideal destination to savor the flavors of Hanoi’s cuisine amidst the vibrant city.

Contact Information:

Vermicelli with Tofu and Shrimp Paste Haven on Phan Xích Long – A Taste of Nostalgia at Hoài Niệm Quán

Right from its name, Hoài Niệm Quán evokes a sense of familiarity and warmth. It’s the perfect place to savor delicious dishes and share heartfelt conversations with friends. The eatery offers a variety of Vermicelli with Tofu and Shrimp Paste sets, served promptly, with each plate brimming with flavors reminiscent of Hanoi.

Each plate of Vermicelli at Hoài Niệm Quán is a harmonious blend of soft vermicelli, crispy fried tofu, fragrant fermented shrimp paste, chewy grilled pork meatballs, and tender boiled pork, all complemented by the rich and savory shrimp paste. Even the most discerning of palates will be captivated by this exquisite taste.

bún đậu hoài niệm quán
But Hoài Niệm Quán doesn’t stop at Vermicelli; they also offer special combos paired with various Northern delights such as Bun Cha and Bun Nem Cua của Bể, making it an excellent choice for groups. Their beverage menu boasts authentic Hanoi flavors like sour plum juice and apricot juice, providing a refreshing and enjoyable dining experience.

Hoài Niệm Quán isn’t just a Saigon spot for Vermicelli with Tofu and Shrimp Paste; it’s a place that preserves the soul of Northern cuisine, where you can find joy and warmth in every dish. Pay a visit and experience it for yourself; let every meal become a memorable flavor-filled journey!

Contact Information:

  • Address: 316 Phan Xích Long, Ward 7, Phú Nhuận District, Ho Chi Minh City
  • Facebook: Hoài Niệm
  • Hotline: 0917 324 546

Vivid and Unique Vermicelli with Tofu and Shrimp Paste at Cô Tư in Gò Vấp

If you’re in search of a distinctive and delightful spot for Vermicelli with Tofu and Shrimp Paste in Saigon, Cô Tư on Phạm Văn Chiêu Street is an outstanding choice. This place stands out not only for its spacious and airy setting but also for its charming yellow-painted walls that create a romantic ambiance reminiscent of Hoi An.

Inside Cô Tư, the decor is simple yet incredibly cozy, making it an ideal venue for romantic dates, gatherings with friends, and family get-togethers. One unmissable highlight is the Vermicelli plate, artfully presented with vibrant colors that tantalize both your eyes and taste buds. A serving of Vermicelli here includes fresh rice vermicelli, crispy fried tofu, succulent pork belly, fragrant fried shrimp paste cake, crispy nem chua, and a golden crab cake.

bún đậu cô tư
Cô Tư’s fried tofu is a masterpiece, featuring square-shaped tofu that’s crispy on the outside and tender and flavorful on the inside. A Vermicelli dish wouldn’t be perfect without shrimp paste – the soul of the meal. The shrimp paste here is carefully prepared, not overly pungent, with just a touch of chili, sugar, and citrus juice, creating the perfect balance for a delicious Vermicelli feast.

Cô Tư is not only a Saigon hotspot for Vermicelli with Tofu and Shrimp Paste with authentic Northern flavors but also an ideal destination for photography enthusiasts, thanks to its romantic golden walls.

Contact Information:

  • Address: 65 Phạm Văn Chiêu, Gò Vấp District, Ho Chi Minh City
  • Facebook: Bún Đậu Cô Tư
  • Hotline: 096 371 05 77

Tiên Tiên – A Delectable Vermicelli Haven in Gò Vấp District

If you’re on the hunt for a Saigon spot that serves up exquisite Vermicelli with Tofu and Shrimp Paste in a comfortable setting, look no further than Tiên Tiên Vermicelli at 206 Thống Nhất, Ward 10, Gò Vấp. The restaurant keeps its doors open all day, boasting a simple yet clean space, adorned with neatly arranged wooden tables and chairs, creating an airy and pleasant atmosphere for diners.

Tiên Tiên’s assorted Vermicelli plate is an enticing option that leaves diners satisfied with a fully loaded platter, featuring boiled pork, shrimp paste cake, crunchy cartilage, crispy spring rolls, fried tofu, vermicelli, and fresh herbs. A significant plus here is that the fried and crispy items are served piping hot, exuding tantalizing aromas and sparking appetites. However, a minor drawback could be the slightly salty shrimp paste and the small cuts of fried tofu.


Customers at Tiên Tiên Vermicelli can also customize their own Vermicelli plates to suit their preferences, creating unique combinations like Vermicelli with shrimp paste cake, Vermicelli with crispy spring rolls, or Vermicelli with pork and crispy spring rolls. Every bite of tofu is a harmonious blend of creamy tenderness, moistness, paired with thinly sliced boiled pork, lean and refreshing, and fresh, crisp herbs.

Beyond just the food, Tiên Tiên Vermicelli also serves a range of homemade beverages such as corn milk, mulberry juice, tamarind tea, guava juice, and aloe vera juice, all at affordable prices ranging from 10,000 to 15,000 VND per glass. Tiên Tiên Vermicelli is not just a Saigon haven for delicious Vermicelli with Tofu and Shrimp Paste but also a place to relax and immerse yourself in a warm and friendly culinary environment. Visit “Tiên Tiên Vermicelli” to savor and experience it for yourself!

Contact Information:

  • Addresses:
    • 206 Thống Nhất, Gò Vấp District, Ho Chi Minh City
    • 211 Cây Trâm, Gò Vấp District, Ho Chi Minh City
  • Facebook: Tiên Tiên Vermicelli
  • Hotline: 0931 107 658

Vibrant Vermicelli with Tofu and Shrimp Paste at Phan Đình Phùng

Are you in search of a Saigon hotspot that offers a unique and standout Vermicelli with Tofu and Shrimp Paste experience? Look no further than Bún Đậu 29 Phan Đình Phùng. This eatery is not only renowned for its signature Vermicelli with Tofu and Shrimp Paste but also for its swift and welcoming service, along with a captivating and inviting ambiance that attracts a diverse array of diners.

What sets Bún Đậu 29 Phan Đình Phùng apart is the crispy pork fat, a distinctive choice that few Vermicelli with Tofu and Shrimp Paste establishments can boast. Additionally, the thickly cut boiled pork, pan-fried pork innards, and savory shrimp paste cake are undeniable highlights. The restaurant’s vibrant, clean, and airy space, adorned in a prominent yellow hue, provides a comfortable and pleasant dining atmosphere.

bún đậu 29
A seemingly small yet crucial detail at Bún Đậu 29 Phan Đình Phùng is the pickled vegetables served alongside each plate of Vermicelli with Tofu and Shrimp Paste, particularly the cucumbers that the restaurant generously offers. These vegetables help balance the flavors and prevent the dish from becoming overwhelming. This place isn’t just one of Saigon’s renowned spots for Vermicelli with Tofu and Shrimp Paste; it’s also an ideal destination for anyone seeking the delectable flavors of Hanoi right here in Saigon.

Contact Information:

  • Address: 281 Phan Đình Phùng, Phú Nhuận District, Ho Chi Minh City
  • Facebook: Bún đậu 29
  • Hotline: 0774 988 358

Discover Delectable Vermicelli with Tofu and Shrimp Paste at Đặng Văn Ngữ

This evening, if you’re pondering what to indulge in, why not pay a visit to Bún Đậu Mướt – Đặng Văn Ngữ? It’s one of Saigon’s most beloved spots for Vermicelli with Tofu and Shrimp Paste, renowned for its excellent service and mouthwatering dishes.

At Bún Đậu Mướt – Đặng Văn Ngữ, the vermicelli is meticulously prepared and cut into neat squares, offering convenience for indulging and enhancing the overall dining experience when paired with various toppings. The tofu, spring rolls, crispy shrimp paste cakes, and pig intestines here are all evenly fried to a glossy golden hue, making them irresistibly appealing. These fried delicacies retain their warmth when served, ensuring a delightful dining experience.

bún đậu mướt
Each serving of Vermicelli with Tofu and Shrimp Paste at this eatery comes with boiled meat and a variety of fresh, delicious greens, guaranteeing freshness and cleanliness. What sets this place apart is its perfectly crafted shrimp paste, rich and hygienically prepared, providing absolute peace of mind to diners. Bún Đậu Mướt – Đặng Văn Ngữ isn’t just a popular Saigon destination for Vermicelli with Tofu and Shrimp Paste; it’s a place where you can relish delectable, clean food in a comfortable and friendly setting.

Contact Information:

  • Address: 173 Đặng Văn Ngữ, Ward 14, Phú Nhuận District, Ho Chi Minh City
  • Facebook: Bún đậu Mướt
  • Hotline: 090 450 72 89

Indulge in Delectable Vermicelli with Tofu and Shrimp Paste at Bụng Bự in Bình Thạnh District

Are you on the hunt for a delightful and unique spot for Vermicelli with Tofu and Shrimp Paste in Saigon? Look no further than Bụng Bự in Bình Thạnh District, Ho Chi Minh City. Here, you can savor authentic Vietnamese cuisine while experiencing the utmost in courtesy and warmth from the staff.

One of the impressive highlights at Bụng Bự is the exquisite and hygienic presentation of their dishes. The servings of Vermicelli with Tofu and Shrimp Paste are not only nutritionally rich but also offer a variety of options catering to groups of 2 to 4 people, all at an affordable price.

bún đậu bụng bự
The firm and square-shaped vermicelli, golden crispy tofu, tender steamed meat, and crispy shrimp paste cakes are all indispensable components. Other favorite toppings such as crispy shrimp paste cakes, crunchy pork cartilage, and fried fermented pork rolls are deeply loved, bringing the true flavors of Hanoi. The shrimp paste sauce, with just a touch of tamarind and sugar, froths up to tantalize your taste buds.

With two branches, Bụng Bự consistently maintains the quality of its dishes and service at each location, ensuring the best culinary experience for its customers. Bụng Bự isn’t just a fantastic spot for Vermicelli with Tofu and Shrimp Paste in Saigon; it’s also a place where you can relish a friendly and comfortable culinary atmosphere.

Contact Information:

  • Addresses:
    • 179 Nguyễn Xí, Bình Thạnh District, Saigon
    • 40 Trường Sa, Bình Thạnh District, Saigon
  • Facebook: Bụng Bự
  • Hotline: 0989 942 303

Experience First-Class Vermicelli with Tofu and Shrimp Paste at Saigon’s Premier Spot

Nestled in a tranquil alley, this establishment is always bustling with a diverse crowd of diners, thanks to its clean and airy ambiance.

The service at Premier Spot is genuinely warm and efficient. Dishes are served promptly, sparing patrons from unnecessary waiting. This, among other reasons, has endeared the place to food enthusiasts. The menu here is incredibly diverse, featuring options like Vermicelli with Tofu and Shrimp Paste, Vermicelli with Tofu and Fermented Pork, Grilled Nem Nướng with Vermicelli, Vermicelli with Tofu and Shrimp Paste wrapped in banana leaves, and regular Vermicelli, all priced reasonably at 45,000 Vietnamese Dong. What’s more, they offer a vegetarian Vermicelli option for just 30,000 Vietnamese Dong, providing a unique dining experience.

bún đậu đệ nhất quán
Premier Spot also provides mixed platters for 1, 2, or 3 people, ranging from 60,000 to 300,000 Vietnamese Dong, catering to diverse groups of diners. The fried dishes here are not overly greasy, with tofu being fried to a crispy exterior while maintaining a tender, succulent interior. Premier Spot isn’t just a must-visit for Vermicelli with Tofu and Shrimp Paste in Saigon; it’s also an ideal place to relish delectable cuisine in a comfortable and pleasant setting.

Contact Information:

  • Address: 309 Xô Viết Nghệ Tĩnh, Ward 24, Bình Thạnh District, Saigon
  • Facebook: Premier Spot
  • Hotline: 096 320 38 92

Discover Hanoi-Style Vermicelli with Tofu and Shrimp Paste at Nàng Mơ in Gò Vấp

This establishment, although compact in size and adorned with simple decor, radiates freshness and is renowned for its authentic Hanoi-style vermicelli.

At Nàng Mơ Vermicelli, the fundamental ingredients of vermicelli dishes, such as vermicelli, tofu, minced meat, fried fermented shrimp paste rolls, fried glutinous rice cakes, and grilled snails wrapped in betel leaves, are neatly arranged and beautifully presented in each serving. The unique highlight of this place is the addition of grilled snails wrapped in betel leaves, a harmonious blend of traditional flavors and innovative preparation. The grilled snails here are delectably fragrant and tender, devoid of any unpleasant seafoody odor.


The shrimp paste at Nàng Mơ Vermicelli is highly praised for its distinctive aroma and balanced flavor, making it a perfect dipping sauce for both tofu and pig’s organs. Particularly, the pig’s organs (intestines, liver, and more) are meticulously cleaned, sliced into attractive pieces, and can be enjoyed separately or added to your vermicelli dish.

Contact Information:

  • Address: 852 Quang Trung Street, Ward 8, Gò Vấp District, Saigon
  • Facebook: Nàng Mơ
  • Hotline: 090 438 09 07

Indulge in Authentic Hanoi-Style Vermicelli at Bún Đậu Cây Trâm 426 Gò Vấp

Are you an ardent lover of vermicelli with tofu and shrimp paste and happen to be in Gò Vấp district? Then, you simply can’t miss out on Bún Đậu 426 – Cây Trâm, a genuine Saigonese destination for this classic dish. The eatery opens its doors from 8 am to 10 pm and is renowned for its friendly and welcoming Northern-born owner.

For a mere 55,000 Vietnamese Dong, you’ll be treated to a veritable feast of vermicelli with tofu and shrimp paste. Bún Đậu 426 – Cây Trâm offers an authentic taste of Hanoi-style vermicelli, complete with fried fermented shrimp paste rolls, fried glutinous rice cakes, meat, organs, tofu, and fried tofu. The harmonious combination of these ingredients creates a tantalizing and rich flavor. Notably, the establishment also provides a complimentary glass of vối juice, adding a distinctive Northern touch.

However, one aspect to note at Bún Đậu 426 – Cây Trâm Saigon is that some ingredients are pre-fried, so they might not arrive at your table piping hot. The shrimp paste is delicious but slightly sweet, so you can kindly remind the owner or request extra pure shrimp paste for seasoning according to your preferences.

Contact Information:

  • Address: 395 Cây Trâm, Gò Vấp District, Ho Chi Minh City
  • Facebook: Bún Đậu Cây Trâm
  • Hotline: 0967 542 073

Huy Nam: Where Hanoi-Style Vermicelli Meets Saigon’s Charm

Are you on the hunt for a Saigonese haven that serves up the quintessential flavors of Hanoi-style vermicelli with tofu and shrimp paste? Look no further than Huy Nam, the renowned establishment nestled in Gò Vấp district. This gem not only offers a spacious and airy ambiance but also captivates diners with its delectable and satisfying dishes, even those with the most discerning palates.

At Huy Nam, each serving of vermicelli with tofu and shrimp paste is a masterpiece in its own right. From the meticulously arranged vermicelli sheets, crispy fried tofu, succulent meat, fragrant glutinous rice cakes, to the fresh and aromatic herbs, everything is presented beautifully and appetizingly. What sets them apart is the shrimp paste, prepared using a traditional family recipe, boasting an alluring and palate-pleasing aroma.

bún đậu huy nam
Huy Nam’s shrimp paste is a harmonious blend of sugar, lime, and fermented shrimp paste, creating a unique flavor profile that entices diners from their very first bite. When you dine at Huy Nam, you’re not just savoring delicious food; you’re also experiencing a down-to-earth and cozy atmosphere that feels like home. The warmth and enthusiasm of the staff and the owner make Huy Nam the perfect dining destination for all food lovers.

Contact Information:

  • Address: 45 Street No. 5, Gò Vấp District, Ho Chi Minh City
  • Facebook: Huy Nam
  • Hotline: 0978 746 314

Quán Cò Béo: Where Affordable Excellence Meets Saigon’s Vermicelli with Tofu and Shrimp Paste

If you’re on the hunt for a Saigonese haven that guarantees quality and affordability when it comes to vermicelli with tofu and shrimp paste, look no further than Quán Cò Béo in Phú Nhuận, Ho Chi Minh City. This eatery is renowned for its diverse menu, offering options from single servings of vermicelli with tofu and shrimp paste to sets designed for two, all paired with the flexibility of including crab spring rolls, glutinous rice cakes, fried squid cakes, pork belly, and ground shrimp paste cakes, with prices starting at just 25,000 VND.

Quán Cò Béo consistently draws in a diverse crowd, especially students, thanks to its reasonable prices and the freshness and warmth of its dishes. Every serving of vermicelli with tofu and shrimp paste is prepared daily, ensuring that no stale items are served. The accompanying greens are carefully selected, thoroughly cleaned, and maintain their crispness without any bitterness. The standout feature that cannot be overlooked is the crispy golden fried tofu, with a tender and flavorful interior, establishing the restaurant’s reputation.

Contact Information:

  • Address: 40 Đặng Văn Ngữ, Ward 10, Phú Nhuận District, Ho Chi Minh City
  • Hotline: 0981 638 567

The Golden Vermicelli

Winning the hearts of locals, this restaurant is renowned for its diverse menu, ranging from hotpot, chicken, beef, rice dishes, and most notably, the golden vermicelli, all priced between 40,000 to 120,000 VND to cater to every craving.

The eatery boasts a simple yet cozy ambiance, adorned with bamboo walls that create a warm and familiar atmosphere. While not overly focused on design aesthetics, cleanliness remains a top priority. A basic serving of golden vermicelli here includes crispy glutinous rice cakes, savory boiled pork, crunchy fried tofu, chewy pork and shrimp paste cakes, and fresh greens, all accompanied by a tantalizing bowl of shrimp paste sauce.

golden vermicelli
Bún Đậu Vàng at 107b Phan Đăng Lưu Street is typically bustling in the evenings, but the staff is always swift and attentive, ensuring that customers never have to wait long. Each serving of golden vermicelli here is prepared promptly, presented to please both the eyes and taste buds. This isn’t just a beloved Saigonese vermicelli with tofu and shrimp paste spot; it’s a place where you can savor delicious meals in a friendly and spotlessly clean environment.

Contact Information

  • Address: 107B Phan Đăng Lưu, Ward 7, Phú Nhuận District
  • Facebook: The Golden Vermicelli
  • Hotline: 0362 112 552

Tràng An – The Authentic Taste of Hanoi Vermicelli in the Heart of Saigon

Tràng An eatery leaves a lasting impression with its tightly woven thin vermicelli, fragrant tofu, crispy glutinous rice cakes, and succulent boiled pork. Each dish exudes refinement and mouthwatering flavors. The menu at this establishment is exceptionally diverse, ranging from the complete set of assorted vermicelli toppings to the option of choosing individual items to tailor your meal. Each assorted vermicelli platter includes fine vermicelli, hot and crispy fried tofu, savory boiled pork, and fresh greens. Notably, we cannot forget the pungent, spicy, and tangy shrimp paste sauce that adds an irresistible twist to every bite.

Contact Information:

  • Address: 88 Hoàng Diệu, District 4, Ho Chi Minh City
  • Facebook: Tràng An Eatery
  • Hotline: 096 988 68 64

Quán Bún Đậu District 1 – Madame Khanh

Famous not only for being the first to introduce Vermicelli with Tofu and Shrimp Paste to Saigon but also for its owner, the renowned model Trang Tran, a familiar face in the showbiz industry. This notoriety attracts not only local residents but also artists who come to visit.

Madame Khanh’s establishment preserves the traditional essence of Hanoi’s Vermicelli with Tofu and Shrimp Paste in every delectable dish. From the crispy glutinous rice cakes, fried tofu, lean and fatty boiled pork to the meticulously prepared shrimp paste sauce, which strikes a balance between flavor and saltiness. The fried spring rolls at this place are truly a pinnacle of excellence, challenging comparison.

Vermicelli with tofu and shrimp paste at Madame Khanh's
Beyond its tantalizing cuisine, Madame Khanh’s Vermicelli with Tofu and Shrimp Paste offers a friendly and vibrant atmosphere, often graced by the presence of Sister Trang Khanh herself, providing guests with the opportunity for selfies and engaging conversations. Customers who have visited the eatery have nothing but praise for the charm and warmth of the owner. This is not just a must-try Saigon Vermicelli with Tofu and Shrimp Paste spot but also a place for delightful encounters and exchanges.

Contact Information:

Restaurant 46 in District 1

Are you on the hunt for high-quality and authentic Hanoi-style Vermicelli with Tofu and Shrimp Paste in Saigon? Look no further than Restaurant 46 in District 1. This establishment is renowned for its traditional Vermicelli with Tofu and Shrimp Paste, a favorite among many local diners.

Here, every plate of Vermicelli with Tofu and Shrimp Paste is a perfect harmony of tightly packed fine vermicelli, crispy golden fried tofu on the outside, tender and flavorful on the inside, accompanied by crunchy deep-fried glutinous rice cakes and succulent boiled pork. When you dine here, you’ll indulge in the distinctive flavors of this dish, an epicurean experience unlike any other. What’s more, when you order a mixed plate of Vermicelli with Tofu and Shrimp Paste, you’ll receive a complimentary refreshing glass of pineapple juice, creating a delightful balance for your meal.

Beyond its tantalizing cuisine, the restaurant also scores points with its cozy and rustic ambiance. The plates are lined with banana leaves, adding to the traditional and impressive aesthetic. The woven rattan chairs and tables not only provide comfort but also enhance the establishment’s distinctive charm.

Contact Information:

  • Address: 60 Cao Bá Nhạ, District 1, Ho Chi Minh City
  • Hotline: 0936 368 980

Store 1975

Vermicelli with Tofu and Shrimp Paste 1975 – Lê Văn Thọ in Gò Vấp is an unmissable choice for those seeking the authentic flavors of Hanoi-style Vermicelli with Tofu and Shrimp Paste. Not only is it renowned for its spacious and comfortable environment, but the restaurant also attracts customers with its convenient home delivery service, perfect for those who prefer staying in.

The standout feature here is the delicious and perfectly balanced shrimp paste, which sets the dish apart. The shrimp paste at this establishment has a rich and savory taste, appealing to those who appreciate traditional flavors. Customers can adjust the level of acidity with up to three kumquat fruits, ensuring a palate-pleasing experience that keeps you coming back for more. Another significant plus is the freshly fried tofu, prepared as soon as you place your order, guaranteeing a crispy and piping hot texture.

Each plate of Vermicelli with Tofu and Shrimp Paste is a delicate combination of familiar ingredients like tofu, crispy fried glutinous rice cakes, boiled meat, and more, yet it creates an outstanding flavor profile that will leave you delighted. The restaurant also offers the option to add extra vermicelli if you find your appetite craving more.

Contact Information:

Vermicelli with Tofu and Shrimp Paste at Gầm Cầu

Are you a fan of Vermicelli with Tofu and Shrimp Paste and on the hunt for a great spot in Saigon? Look no further than Vermicelli with Tofu and Shrimp Paste at Gầm Cầu in Gò Vấp. This place is not only famous for its authentic Hanoi-style Vermicelli with Tofu and Shrimp Paste but also draws diners in with its exceptional fried spring rolls (nem rán) and crunchy pork skin rolls (dồi sụn).

Conveniently located on the bustling Nguyễn Văn Khối Street, Vermicelli with Tofu and Shrimp Paste at Gầm Cầu is easy to find and captures the hearts of customers from the first bite. The fried spring rolls here are special with their crispy shell and a harmonious filling of meat, wood ear mushrooms, carrots, and well-balanced flavors. The crunchy pork skin rolls are equally enticing, with a crispy outer layer and a soft, flavorful interior.

Vermicelli with Tofu and Shrimp Paste at Gầm Cầu
The standout feature of this restaurant is the uniquely crafted shrimp paste, leaving a memorable impression on diners after they’ve indulged. This isn’t just any Vermicelli with Tofu and Shrimp Paste in Saigon; it’s a place where you can savor a delightful meal in a comfortable and cozy ambiance. Come and experience a plate of delicious Vermicelli with Tofu and Shrimp Paste here, and you’re guaranteed to be singing its praises!

Contact Information:

  • Address: 563 Nguyễn Văn Khối, Gò Vấp District, Ho Chi Minh City
  • Facebook:
  • Hotline: 0942 682 990

Vibrant Dining Experience at Bún Tư Đậu

Bún Tư Đậu, a beloved establishment known for its enthusiastic and attentive service, along with dishes prepared with care and dedication, has won the hearts of many. With three branches in town, especially the one located on Lê Lợi Street in Gò Vấp District, it is a place you cannot afford to miss.

The spacious, airy, and cool ambiance of the restaurant welcomes you with immediate comfort upon entering. Whether you’re a discerning diner or an adventurous food lover, Bún Tư Đậu will delight you with its surprises at every turn. The staff here not only exude warmth but also possess a genuine commitment to service, providing an outstanding culinary experience for every guest.

Bún Tư Đậu
The menu at Bún Tư Đậu is impressively diverse and reasonably priced, offering traditional favorites as well as innovative twists, all of which are delicious and worth trying. This is an ideal place to host small gatherings or enjoy a family meal. Visit Tư Đậu to savor a superb plate of Vermicelli with Tofu and Shrimp Paste, and you are guaranteed to have unforgettable culinary experiences at one of the finest Vermicelli with Tofu and Shrimp Paste restaurants in Saigon!

Contact Information:

  • Address: 16 Lê Lợi, Ward 4, Gò Vấp District, Ho Chi Minh City
  • Facebook: Tư Đậu
  • Hotline: 098 161 54 98

Above is a compilation of 32 Vermicelli with Tofu and Shrimp Paste restaurants in Saigon that capture the authentic flavors of Hanoi, gathered by toplist.com.co. We hope this list will help you find the perfect dining spot for yourself. If you found this article helpful, please share it with your loved ones and support us by exploring more in the culinary section for more articles about other dining destinations.
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